Blood Sugar Levels After Eating For People Without Diabetes Are: 1 to 2 hours after meals: Less than 140 mg/dL (7.8 mmol/L) 2 to 3 hours after meals: Less than 120 mg/dL (6.7 mmol/L) Eat regular meals and snacks, and choose low-sugar, low-carb foods. Add protein and fiber to meals and snacks and get regular exercise. Talk to your doctor, and be patient. |